Frozen Mixed Vegetables — IQF Grade A Standard & Custom Blends, Egypt, Bulk & Private Label

Frozen Mixed Vegetables (IQF) Specifications

Standard & custom blends — All components IQF blanched individually before mixing

Attribute Details
Specifications

IBIC Group’s Frozen Mixed Vegetables are IQF processed from Egyptian-grown vegetables combined in specified ratios to create ready-to-use frozen vegetable blends for food manufacturers, foodservice operators, and retail private-label programs. The standard mixed vegetable blend (carrots, peas, sweet corn, green beans) is the world’s highest-volume frozen vegetable product — a retail and foodservice staple used in hundreds of millions of household meals globally every year. IBIC supplies this standard blend and offers full custom blend capability: any combination of IBIC’s vegetable range in buyer-specified ratios, produced to order.

The convenience value of frozen mixed vegetables is exceptional: a single SKU provides multiple vegetable types, pre-prepared, pre-portioned, and shelf-stable for 18 months at -18°C — eliminating the procurement, washing, peeling, and cutting of multiple fresh vegetable types. This convenience is precisely why mixed frozen vegetables dominate supermarket frozen vegetable sections globally.

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Frequently asked questions

Yes. IBIC’s custom blend service allows buyers to specify exact vegetable combinations and ratios from IBIC’s available frozen vegetable range. Common custom blend requests include Mediterranean mixes (zucchini, aubergine, peppers), Asian stir-fry mixes (baby corn, mange tout, peppers, mushrooms), MENA soup mixes (okra, tomato, carrot, onion), and steam-bag vegetable medleys for retail microwave applications. Minimum orders for custom blends and lead times for new blend setup are provided upon inquiry. NDA available for proprietary blend specifications.

IBIC’s standard frozen mixed vegetables (Classic Blend) contains approximately: diced carrots (30%), green peas (30%), sweet corn kernels (25%), and cut green beans (15%). This classic “carrot-pea-corn-bean” mix is the world’s most widely consumed frozen vegetable blend — used in retail family packs, foodservice portion bags, and ready meal components. All four components are individually IQF blanched before blending, ensuring uniform cooking behaviour and colour stability throughout the mix.

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